Hint / Advice

Please note that our public tours can only be booked online.

The tour can be booked in German or English. If there are English speakers on the tour, the entire tour will be in English.

Opening hours

The public brewery tours take place from Thursday to Saturday and start at 6:30 pm each day.

Payment conditions

A free cancellation and rebooking of tickets is possible up to 24 hours in advance. After that, 100% of the total amount is due.
For cancellation please contact Erlebnisse@luebeck-tourismus.de
The booking confirmation can be shown on the mobile phone.

Meeting point

Sudden Death Brewery & Brewpub, Einsiedlerstraße 6, Hall 48: At the counter

Description

Welcome to our public brewery tours!

Here you will find all the important information you need for your unique beer experience.

Our brewery tours not only provide an exciting insight into the brewing process but also include a tasting of four different beers. Enjoy the flavors and nuances of our handcrafted brews.

The duration of the brewery tour including tasting is a maximum of 1 to 1.5 hours. During this time, you will be guided by a knowledgeable expert through our brewery, gaining interesting insights into the brewing process.

We look forward to welcoming you on one of our brewery tours. Immerse yourself in the fascinating world of brewing and experience unforgettable moments with delicious beers. Cheers!

Please note that the tours require a minimum of four participants and can accommodate a maximum of 20 people.

Suitable for

Seniors, Groups, Individuals, Teenagers*, Families, Children*, Strollers (available), Barrier-free WC (available), Diaper changing facilities (available)

* only in company by a parent or legal guardian

Included services

The price includes not only the tour itself, but also the opportunity to get to know and taste our beers.

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  Sustainability criteria
  - Avoiding of throw-away pack
  - Waste separation / recycling containers
  - No application of plastic straws, plastic cups and bottles, plastic tablewere and cutlery, plastic stirrers, plastic decoration
  - Parking for bicycles
  - Possibility to arrive by public transport
  - Usage of home-made, self-produced food, foodstuffs and beverage
  - Variety of vegetarian and vegan dishes and drinks
  - Usage of food in season and local providers
  - Beverages from regional producers
  - Flexible employment models to bind skilled employees and permanent staff
  - Year-round employment of staff
  - Payment of fair salaries and basic wages higher than minimum pay